Make-at-Home Spicy Banana Muffins
We all want our families to enjoy delicious, nourishing snacks. Frinding the time to make them from scratch is the hard part. Let us help! With our easy-to-use mixes, you can recreate my family's favourite snacks in your own kitchen.
We have perfected our recipes over many years to make sure they will impress the fussiest of eaters. Our carefully chosen, high-quality ingredients are suitable for most dietary considerations. You can even add your own flavours and decorations for that personal touch.
The result: all of the wholesome deliciousness of a home-made treat but without the mess and fuss. We hope you and your famiy love our snacks as much as we do.
To make these delicious spicy banana muffins you will need to add the following ingredients to your make-at-home mix:
- 400g frozen ripe bananas
- 2 large eggs (~105g) or 20ml ground flaxseed beaten with 1/4 cup water
- 1/4 raw honey, coconut syrup or maple syrup
- 1/3 cup olive oil
Gluten Free | Dairy Free | Refined Sugar Free | Vegan | 100% Natural
Contain tree nuts
Brown rice flour*, almond meal^, coconut sugar*, bicarbonate of soda, baking powder (bicarbonate of soda, cream of tartar), cinnamon*, ginger*, Himalayan salt, nutmeg*, xanthan gum * Organic ^ Australian insecticide free
|Servings per pack: 12
Serving size: 90g prepared
|Avg Quantity||Per Serve||Per 100g|
|Unit Of Measure||Batch|